Olive (Olea europaea) is an evergreen tree known for its edible fruits and oil. Olives are used in various culinary dishes, and olive oil is prized for its health benefits and culinary uses. The tree is also valued for its ornamental appeal and its wood, which is used in crafts and furniture-making.
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Footnotes
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Gaia’s Garden - A Guide to Home-Scale Permaculture, 2nd Edition Appendix ↩
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Non-native, Non-invasive and Fire Resistant Landscaping Plants for Around Homes, USDA Natural Resources Conservation Service, Santa Cruz County, California, 2008 ↩