Pacific madrone (Arbutus menziesii) is an evergreen tree native to the Pacific coast of North America, its red fruit edible raw or cooked and its bark used as an astringent and a dye.1
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Pacific madrone (Arbutus menziesii) is an evergreen tree native to the Pacific coast of North America, its red fruit edible raw or cooked and its bark used as an astringent and a dye.1