Black bryony (Dioscorea communis) is a dioecious perennial climber native to Europe, North Africa and western Asia, growing in hedgerows, scrub and woodland edges. The whole plant is poisonous, mainly from calcium oxalate crystals concentrated in the fruit; the young shoots are edible only after cooking, and the root is used medicinally as an external poultice only, under expert guidance.1

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  1. Tamus communis | Plants for a Future ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11