Black bryony (Dioscorea communis) is a dioecious perennial climber native to Europe, North Africa and western Asia, growing in hedgerows, scrub and woodland edges. The whole plant is poisonous, mainly from calcium oxalate crystals concentrated in the fruit; the young shoots are edible only after cooking, and the root is used medicinally as an external poultice only, under expert guidance.1
Inputs
- Hardiness zone 41
- Hardiness zone 51
- Hardiness zone 61
- Hardiness zone 71
- Hardiness zone 81
- Full sun1
- Semi-shade1
- Moist soil1