Thimbleberry (Rubus parviflorus) is a suckering, thornless deciduous shrub native to western North America, its fruit, young shoots, and flowers edible.1

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  1. Rubus parviflorus | Plants for a Future ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13

  2. Leaf burn times of California native plants, Las Pilitas Nursery, 2005 propane-torch ignition trial, live-leaf ignition time 45 seconds ↩