Catalina Island cherry (Prunus lyonii) is an evergreen tree native to the Channel Islands of California, in North America, closely related to hollyleaf cherry, with fruit edible raw and a seed edible once leached of bitterness.1

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  1. Prunus lyonii | Plants for a Future ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13

  2. Leaf burn times of California native plants, Las Pilitas Nursery, 2005 propane-torch ignition trial, live-leaf ignition time 45 seconds ↩