Tarragon (Artemisia dracunculus) is an aromatic perennial herb grown for its anise-flavored leaves, used fresh or dried to season soups, salads, and vinegars.

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  1. Artemisia dracunculus | Plants for a Future ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13