Prickly scorpion’s-tail (Scorpiurus muricatus) is an annual, nitrogen-fixing legume herb of Mediterranean Europe. Its young seedpods, shaped like small caterpillars, are eaten raw or cooked.1
Search
Sep 29, 20261 min read
Prickly scorpion’s-tail (Scorpiurus muricatus) is an annual, nitrogen-fixing legume herb of Mediterranean Europe. Its young seedpods, shaped like small caterpillars, are eaten raw or cooked.1